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06/05/2025 | Campus-Meldung | Sustainability

Review: Community Dinner

On 05.06.2025, the Community Dinner at the SDG+ Lab was all about radishes! We fermented, made pesto and mixed radish drinks together. While cooking and eating together, we not only enjoyed delicious food, but also networked a lot and received new impulses and ideas for our sustainability city plan. We had a lot of fun and it was a great event! We are already looking forward to the next community event!